Swap the bread for sweet potato and get your sandwich press back out because we guarantee you will love our sweet potato toastie!
You can purchase selected LCHF ingredients for this recipe from our Online Pantry when clicking the Buy Now link.
Slice 2 portions of sweet potato length ways.
Layer one side with ham, cheese, avocado, and red onion and add the other slice of sweet potato on the layers.
Rub some olive oil into top and bottom sides.
Toast in a sandwich press until cooked through for around 15 minutes.
Shop for Low-Carb Ingredients & Products Online!
Check out our Nutrition for Life Pantry for Recipe Ingredients & Essentials for LCHF!
Shipping Australia Wide
Servings 1
- Amount Per Serving
- % Daily Value *
- Total Fat 21g33%
- Net Carbohydrate 8g3%
- Protein 20g40%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Slice 2 portions of sweet potato length ways.
Layer one side with ham, cheese, avocado, and red onion and add the other slice of sweet potato on the layers.
Rub some olive oil into top and bottom sides.
Toast in a sandwich press until cooked through for around 15 minutes.
Shop for Low-Carb Ingredients & Products Online!
Check out our Nutrition for Life Pantry for Recipe Ingredients & Essentials for LCHF!
Shipping Australia Wide
Timer
15 MinutesIngredients
Directions
Slice 2 portions of sweet potato length ways.
Layer one side with ham, cheese, avocado, and red onion and add the other slice of sweet potato on the layers.
Rub some olive oil into top and bottom sides.
Toast in a sandwich press until cooked through for around 15 minutes.
