How could beef stroganoff taste this good! Healthy, filling, feed the entire family with no arguments from anyone. Great for leftovers or lunches.
In a large frying pan, saute beef strips and onion in half the butter until just sealed.
Add in the paprika, mustard, tomato paste, lemon juice, salt & pepper and 100ml water.
Stir through mushrooms, and reduce heat to a simmer for 30 minutes.
Once meat is tender, stir in the sour cream and warm through.
Add the grated Parmesan cheese.
To make cabbage, fry it in a hot pan with butter until soft. Season with salt & pepper.
Serve beef stroganoff on a bed of sauteed cabbage and garnish with the parsley.
Shop for Low-Carb Ingredients & Products Online!
Check out our Nutrition for Life Pantry for Recipe Ingredients & Essentials for LCHF!
Shipping Australia Wide
Servings 4
- Amount Per Serving
- % Daily Value *
- Total Fat 45g70%
- Net Carbohydrate 8g3%
- Protein 50g100%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
In a large frying pan, saute beef strips and onion in half the butter until just sealed.
Add in the paprika, mustard, tomato paste, lemon juice, salt & pepper and 100ml water.
Stir through mushrooms, and reduce heat to a simmer for 30 minutes.
Once meat is tender, stir in the sour cream and warm through.
Add the grated Parmesan cheese.
To make cabbage, fry it in a hot pan with butter until soft. Season with salt & pepper.
Serve beef stroganoff on a bed of sauteed cabbage and garnish with the parsley.
Shop for Low-Carb Ingredients & Products Online!
Check out our Nutrition for Life Pantry for Recipe Ingredients & Essentials for LCHF!
Shipping Australia Wide
Timer
50 MinutesIngredients
Directions
In a large frying pan, saute beef strips and onion in half the butter until just sealed.
Add in the paprika, mustard, tomato paste, lemon juice, salt & pepper and 100ml water.
Stir through mushrooms, and reduce heat to a simmer for 30 minutes.
Once meat is tender, stir in the sour cream and warm through.
Add the grated Parmesan cheese.
To make cabbage, fry it in a hot pan with butter until soft. Season with salt & pepper.
Serve beef stroganoff on a bed of sauteed cabbage and garnish with the parsley.
