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Slow Cooked Pepper Pork Curry

Servings6 ServingsPrep Time5 minsCook Time6 hrsTotal Time6 hrs 5 mins

 1.20 kg diced pork shoulder
 1 red onion, sliced
 2 tsp crushed garlic
 4 tsp crushed ginger
 4 tsp black cracked pepper
 1 tsp cinnamonBuy Now
 2 tsp ground cumin
 ½ tsp ground fenugreek
 ½ tsp ground cardamom
 1 cup chicken broth powder Buy Now
 400 g diced tomato
 1 cup Greek yogurt
 200 g spinach leaves
  chopped coriander
 2 tsp salt Buy Now
1

Combine all ingredients in the slow cooker except for spinach and yogurt. Cook on low heat for 6 hours.

2

With 10 minutes to go, stir ingredients and turn slow cooker up to high, then add spinach and Greek yogurt.

3

Serve with additional topped coriander, shaved almonds, & Greek yogurt on cauliflower rice.

Nutrition Facts

Servings 6


Amount Per Serving
% Daily Value *
Total Fat 14g9%
Net Carbohydrate 10g50%
Protein 42g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.