Sauteed Brussel Sprout & Bacon Salad

Name: Sauteed Brussel Sprout & Bacon Salad
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 4
Ingredients: 2 cups finely sliced brussel sprouts; 4 rashers of diced bacon; 1 tbsp extra virgin olive oil; 1 tsp butter; 1 tsp salt; 1 tsp pepper; 4 cups mixed salad leaves; 1 cup crushed walnuts; 1 grated or thinly sliced zucchini; 100 g soft crumbled fetta; 2 tbsp creamy Mayonnaise for dressing

2 cups finely sliced brussel sprouts

4 rashers of diced bacon

1 tbsp extra virgin olive oil

1 tsp butter

1 tsp salt

1 tsp pepper

4 cups mixed salad leaves

1 cup crushed walnuts

1 grated or thinly sliced zucchini

100 g soft crumbled fetta

2 tbsp creamy Mayonnaise for dressing

1. Heat fry pan on medium, add olive oil, bussels, butter, bacon, salt & pepper. Cook 3-5 minutes until browned.

2. Remove and let cool.

3. Prep all other salad items in the bowl and then add brussel and bacon mix.

4. Add dressing, ready to serve