¼ cup almond butter
125 g cream cheese
2 tbsp erythritol sweetener
4 tbsp collagen protein peptides
¼ cup shredded coconut
1 tbsp cacao powder
1
Blitz together all ingredients except the cacao.
2
Chill mixture in freezer for 15 minutes.
3
Roll mixture into balls and roll in the cacao.
4
Store in the fridge.
Nutrition Facts
Servings 8
- Amount Per Serving
- % Daily Value *
- Total Fat 7g11%
- Net Carbohydrate 2g1%
- Protein 7g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
¼ cup almond butter
125 g cream cheese
2 tbsp erythritol sweetener
4 tbsp collagen protein peptides
¼ cup shredded coconut
1 tbsp cacao powder
1
Blitz together all ingredients except the cacao.
2
Chill mixture in freezer for 15 minutes.
3
Roll mixture into balls and roll in the cacao.
4
Store in the fridge.
Timer
20 MinutesIngredients
¼ cup almond butter
125 g cream cheese
2 tbsp erythritol sweetener
4 tbsp collagen protein peptides
¼ cup shredded coconut
1 tbsp cacao powder
Directions
1
Blitz together all ingredients except the cacao.
2
Chill mixture in freezer for 15 minutes.
3
Roll mixture into balls and roll in the cacao.
4
Store in the fridge.