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Easy Sprout Side Dish

Yields2 ServingsPrep Time2 minsCook Time15 minsTotal Time17 mins

low carb recipes

 10 brussel sprouts, halved
 ½ cabbage, shredded
 2 rashers bacon, chopped
 2 tbsp butter
 Salt and Pepper to taste
1

Steam the vegetables for 10 minutes.

2

Heat fry pan and melt butter until caramelised (you will see and smell the texture change).

3

Add chopped bacon and cook for 2 minutes until crispy.

4

Add vegetables and stir through for another 3 minutes.

5

Add salt and pepper and serve warm.

Nutrition Facts

Servings 0

Amount Per Serving
% Daily Value *
Total Fat 18g28%
Net Carbohydrate 4g2%
Protein 12g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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